Vision
A world where vibrant health and a thriving planet go hand in hand...a hunger-free world where everyone has access to nutritious food and our planet's resources are cherished and protected
Mission
Green Food Movement is dedicated to promoting sustainable food as a catalyst for positive change. We aim to educate, inspire, and mobilise individuals and communities to embrace plant-based foods, leading to improved personal well-being, sustainable practices, and a more secure food future
Goals & Objectives
1
Create Awareness
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Disseminate information about Green Eating and encourage individual action through shifting food habits for a positive ongoing impact on sustainability
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Enable a shift in food choices by educating about strategies of adoption and continuation
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Share research, studies, and resources that support the advantages of sustainable food choices
2
Foster Research & Innovation
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Support and collaborate with scientific research institutions to advance knowledge and understanding of the benefits of plant-based diets, sustainable agriculture, and food security.
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Encourage innovation in plant-based food production, distribution, and culinary practices.
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Promote the development and accessibility of plant-based alternatives to animal-based products.
3
Engage in Advocacy
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Foster partnerships and collaborations with like-minded organisations to amplify the collective impact by organising events, workshops, and educational programs to engage and mobilise individuals and communities
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Advocate for a more equitable and sustainable food system
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Support initiatives that promote urban farming, community gardens, and food rescue programs to alleviate food insecurity and foster self-sufficiency.
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Collaborate with organisations, policymakers, and communities to develop strategies that enhance food security through plant-based solutions.